icecream (91)
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FK Frozen Custard Black Sesame and Matcha White Chocolate Ice Cream: The last time I had ice cream from FK Frozen Custard, the brand was still named "Frozen Kuhsterd," and they were a food-truck-only business. Now they have a brick and mortar in the Lower Haight in SF, still offering a mix of classic flavors and asian-inspired options like black sesame, milk tea, and ube. I ordered one scoop with two flavors, which was generously sized and easily sharable – though I had the entire scoop for myself. (: My previous experience with Frozen Kuhsterd involved an ... (read more) 3.0/5.0

sanfrancisco 3.0 cream ice chocolate white sesame black fkfrozencustard matcha blacksesame sf icecream
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Milk Bar Cereal milk soft serve: You’re probably familiar with the cereal milk flavor, which replicates the taste of milk after a helping of frosted corn flakes. Attributed to the Milk Bar franchise, the cereal milk flavor has since been duplicated by many. Although I’ve sampled it before, this is the first time I actually purchased the cereal milk flavored soft serve from its original source. The smooth texture was excellent, but the generous serving size might be best shared with others. The soft serve comes in a single ... (read more) 3.5/5.0

softserve 3.5 serve soft milk cereal milkbar sweets nyc icecream dessert recommended
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Sweet Belly Desserts Rosie Milk Tea Soft Serve: Sweet Belly Desserts is a small shop around the corner from the 19th Street Oakland BART station. They have a rotating menu of seasonal soft serve flavors as well as mini donuts with housemade glazes and dips. I ordered just the softserve, without any toppings, which cost a little more than $5. This particular flavor is an excellent tribute to floral milk teas, capturing the herbal yet creamy essence of black milk tea along with an aromatic rose flavor. And it wasn't too sweet! Textuall... (read more) 4.0/5.0

recommended 4.0 serve soft tea milk rosie sweetbellydesserts icecream softserve oakland
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MItchell's Avocado and Lucuma Ice Cream: My quest to try every major ice cream shop in San Francisco has perhaps come to completion now that I've finally stopped by Mitchell's. Located about a 10 minute walk from the 24th Street BART station, Mitchell's has been serving San Franciscans for over 50 years, with a menu of classic flavors as well as exotic tropical fruits. Asian flavors skew Filipino, with ube, halo-halo, macapuno (young coconut), and lacuma, the last of which I was excited to try for the first time. I purchased a s... (read more) 3.5/5.0

3.5 cream ice lucuma avocado mitchells desserts sweets sanfrancisco icecream recommended
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Humphry Slocombe Peanut butter and fudge ripple ice cream: On my way home from work yesterday, I had intended to stop by Ben and Jerry’s for free scoop day but found the line to be prohibitively long at an estimated 45 minutes. I decided it wasn’t worth the wait, but today, I still had ice cream on my mind, so I stopped by Humphrey Slocombe in the Ferry Building and purchased a $4.50 scoop of peanut butter fudge ripple ice cream. It was creamy and rich in a slightly moorish sort of way, with a classic Americana flavor more peanut butter than chocola... (read more) 3.5/5.0

icecream 3.5 cream ice ripple fudge butter peanut humphreyslocombe sf peanutbutter recommended
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Kekou Almond tofu gelato: Tofu jelly with canned fruits is a classic Chinese banquet dessert made not with actual tofu but with gelatin, sugar, water, and almond extract. It was one of my favorite sweets to eat growing up, so I was excited to see the flavor at the menu at Kekou, an ice cream shop off Spadina in Toronto specializing in asian flavors. Kekou doesn’t use any stabilizers, which translates to gelato that’s more fresh but not quite as smooth. The tofu gelato was a little icy and a bit too sweet for my palat... (read more) 3.0/5.0

dessert 3.0 gelato tofu almond kekou Toronto icecream