Quenelle ras el hanout ice cream: A fragrantly spiced, creamy wonder. Perfectly balanced and incredibly smooth. 5.0/5.0
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il laboratorio del gelato sorbet and gelato: I've known about this spot for some time because many restaurants in NYC offer their ice cream, but I never had the opportunity to give it a try until now. Located directly next to Katz's, the place has a bit of a clinical science lab vibe, with chemical abbreviations for each flavor and minimalist furnishings. The shop has a distinctly neutral scent. I think it's because there are no toppings, which I appreciated. It's really solely about the gelato here. I shared four different flavors, a... (read more) 5.0/5.0
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Morgenstern's Mixed berry sorbet: Mixed berry sorbet that seems like it was crafted just for my tastes: barely sweetened, very tart, and perfectly smooth, with a dollop of cream, all topped with a sprinkling of crumble for texture. Clean raspberry and blueberry flavor. A rare snack I can find no fault with. Part of Morgensterns monthly sorbae flavor rotation. Available for the month of July. 5.0/5.0
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Wanderlust Creamery Japanese Neapolitan ice cream with sticky rice and mango in an ube cone: Inventive flavors inspired by places around the world abound at Wanderlust Creamery in Los Angeles. Their Japanese Neapolitan, combining matcha, hojicha, and black sesame, was all the flavors I want to eat in one scoop, creating a beautiful marbled color. The sticky rice and mango was very rich, with a prominent coconut flavor and ribbons of mango throughout. I was most impressed by the housemade ube cone, which was probably the best cone I've ever had. The waffle cone was thicker than m... (read more) 5.0/5.0
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Morgenstern's My Wife's Addiction Ice Cream Sandwich: Got this ice cream sandwich as part of the Fuck That's Delicious collaboration at Morgenstern's in NYC. The sandwich consists of peanut butter ice cream spread with a layer of strawberry jelly and sandwiched between two "no chocolate chip" cookies, all rolled in an everything bagel mix of sesame seeds, caraway seeds, poppy seeds, onion, and garlic. I think you need to be a culinary genius to come up with this flavor combination; it is smart as hell with the perfect balance of savory and sw... (read more) 5.0/5.0
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Morgenstern's Stingray Creamsicle: This is the best creamsicle I've ever had in my life. The vanilla ice cream contains bites of chewy lemon jam and is double dipped in both lemon and concord grape flavoring, giving it an impossibly smooth shell and layers-on-layers of flavor. The perfect combination of swert, creamy, tart, and fruity. Part of the limited edition #fuckthatsdelicious special at Morgenstern's in NYC. 5.0/5.0
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