Kung Fu Tea peach oolong tea with boba: While I was told this tea drink has no sugar, it was clear that was false on the first sip. The sweetness isn't overwhelming but significantly more than zero. Peach and herbal flavor is above average. The boba was too squishy, but the jelly that came with the drinks was good. 3.0/5.0
kungfutea drinks boba peach oolong tea boston 3.0Meisum Bakery peanut bun: Generous mochi dessert coated with coconut shavings and sweet peanut filling. The mochi itself is plump and soft, barely sweetened, while the peanut filling is slightly crunchy, lending a surprising texture. Overall, a very satisfying (and cheap!) snack. 4.0/5.0
mochi bakery chinatown boston sweets peanut nuts coconut asian chinese recommended bun 4.0 meisumbakeryMeisum Bakery Asian Pastries: I previously reviewed this bakery's mochi peanut dessert, which remains my favorite product. During my last visit to this small Chinatown bakery, I tried the egg tart and pineapple bun, both of which were fairly standard as far as Asian bakeries go. The egg tart was firm and cold, a sign that it had been sitting out for some time. Still, the flavor was not bad but ordinary. The pineapple bun was a bit better, with a nice crispy crumble that was just the right level of sweetness. Overall... (read more) 3.0/5.0
chinatown boston eggtart custard pineapplebun bread meisumbakery asian pastries 3.0Shake Shack Surf 'n Turf burger: A New England exclusive, this burger is topped with fresh lobster in a light mayo sauce. I purchased mine from the Shake Shack on Newbury Street in Boston. The amount of lobster was fair for the price (at $8.99 a burger) and while the texture of the lobster was good, it didn't hold up to the flavor of the burger (mine was overlooked, no pinkness in sight). The remaining aftertaste was pure beef and no seafood. The best part was the potato bun, which as far as I know, is not unique to this li... (read more) 3.0/5.0
shakeshack surfnturf lobster burger boston 3.0 surf 'n turfTatte Bakery Pistachio croissant: I guess I've been craving pistachio recently. This pistachio croissant from Tatte in Cambridge is dusted with crushed pistachios and had a marzipan-like sweet almond paste lightly mixed inside. Quality texture - flaky crust with a soft airy, slightly elastic interior. 3.5/5.0
recommended boston cambridge tattebakery pistachio croissant 3.5Tea Do black milk tea with boba: Decided to try this highly rated spot in Chinatown, but the milk tea was all wrong. It had a syrupy taste with very little herbal flavor, and the boba was some of the worst I've had. Far too soft. For a high calorie item, this drink fails on all fronts. 1.0/5.0
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