barbecue (7)
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Better Made Special Barbecue flavored potato chips: This brand of chips was founded in Detroit, which is where I ate a bag during a conference snack break. The chips are thin and slightly crispy but mostly saturated with oil. Seasoned with a sweet tangy vinegar-based powder, it has all the classic flavorings of a bbq chip. It falls squarely in the middle - just so so. 3.0/5.0

3.0 chips potato flavored barbecue bettermadespecial junkfood potatochips
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Good Health Barbecue Kettle Chips: Good Health labeling may be surprising to find on a bag of potato chips. Despite having high levels of “healthy fat,” avocado oil has somehow helped produce chips with 30% less fat than regular. Healthier may be more accurate than healthy, but health aside, these are still quality crunchy kettle chips, with a largely sweet barbecue flavor. I can’t say I tasted anything that would have made me guess these were made from a non-standard cooking oil. If you want to feel a little better about eat... (read more) 3.5/5.0

berkeleybowl 3.5 chips kettle barbecue goodhealth recommended
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Saffron Road Moroccan Barbecue Baked Lentil Chips: Crispy veggie chips that are substantially thicker yet lighter in texture than tortilla chips. Sized for dipping. The moroccan spice blend definitely lends a more distinct character than your typical barbecue flavor. It's less sweet (but still has traces of what I'm guessing is cinnamon), and has a smoky, peppery flavor (my guess is lots of paprika). Overall, though, I found the flavor strong enough that I wouldn't want to eat much in a single serving, and it wasn't memorable enough to be... (read more) 3.0/5.0

3.0 lentil baked barbecue moroccan saffronroad tortilla chips berkeleybowl
2017 03 04 09.57.42

Kettle Brand Korean Barbecue Korean Chips: These chips really do taste like Korean barbecue (galbi to be specific), with a sweet, garlicky smoked flavor (and, of course, soy). Kettle is keeping their recipe well guarded, as the ingredients lists all the spices you would expect in regular bbq chips (garlic powder, onion powder, paprika, and tomato powder), but classifies everything else under "natural flavors." Nonetheless, the smell and flavor is recognizable enough that I think you could guess it blindfolded – if Korean bbq is som... (read more) 4.0/5.0

4.0 barbecue korean kettlebrand bbq chips recommended
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365 Organic barbecue potato chips: Slightly smoky mesquite flavored chips. Overall impact is pretty mild. Crispy and thinly cut. 3.0/5.0

wholefoods 365 barbecue chips potatochips bbq 3.0 organic potato
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Golden Island Korean barbecue pork jerky: Like most Asian jerky (this one originated in Taiwan) the meat is covered in a sticky glaze, unlike American jerky, which tends to be dry seasoned. I expected some strong and spicy gochujang-like flavoring but instead got something more sweet than savory, almost like a meek teriyaki sauce. The pieces are also sprinkled with sesame seeds. Ultimately, not as authentic as I hoped it would be. 2.5/5.0

jerky goldenisland korean pork 2.5 barbecue