chips (109)
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Dang Sriracha sticky rice chips: Made with kernels of sticky rice puffed into circular rice cakes, this snack has a uniquely crispy texture far superior to any rice cake I’ve had before. The sriracha flavor has a memorable tangy sweet combination with just enough heat. Very snackable. Definitely worth trying for the awesome texture. 4.0/5.0

4.0 chips rice sticky sriracha dang berkeleybowl recommended
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Saffron Road Moroccan Barbecue Baked Lentil Chips: Crispy veggie chips that are substantially thicker yet lighter in texture than tortilla chips. Sized for dipping. The moroccan spice blend definitely lends a more distinct character than your typical barbecue flavor. It's less sweet (but still has traces of what I'm guessing is cinnamon), and has a smoky, peppery flavor (my guess is lots of paprika). Overall, though, I found the flavor strong enough that I wouldn't want to eat much in a single serving, and it wasn't memorable enough to be... (read more) 3.0/5.0

3.0 lentil baked barbecue moroccan saffronroad tortilla chips berkeleybowl
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Beanitos Better cheddar and sour cream pinto bean chips: High fiber + protein tortilla chips made of bean (instead of corn). They have a more crumbly texture than your typical chip and a stronger flavor. Together, with cheddar and sour cream, I expected it to taste like a bean dip, but it was strangely muddled and unbalanced. Do not recommend. 2.5/5.0

2.5 bean pinto cream sour cheddar better beanitos chips veggie tortilla
2017 08 05 17.56.05

The Daily Crave Spicy Thai Chili Quinoa Chips: My experience with the brand The Daily Crave, which specialized in veggie-based snacks, has been fairly hit-or-miss (the smoked gouda chips are quite good, but the other cheese flavors I had were so-so). Their Spicy Thai Chili-flavored quinoa chips are the most adventurous I've seen from their line. While I don't normally like quinoa, it lends only a small amount of flavor (that is virtually indistinguishable from other "veggie" chips), and the sweet-and-spicy seasoning is surprisingly tas... (read more) 3.0/5.0

3.0 chips quinoa chili thai spicy thedailycrave berkeleybowl
2017 08 05 18.20.34

Garden of Eatin' Organic Ranch Corn Tortilla Chips: The timid version of Cooler Ranch for people who like junk food but also want to eat an organic, healthy, grown-up snack. Chips have a creamy and slightly tart buttermilk flavor with the lightest touch of ranch seasoning. Small serving size; barely satisfying. 3.0/5.0

3.0 tortilla corn ranch organic gardenofeatin chips
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Bandar Tikka Masala Naan Chips: A spiced take on pita chips, these parallelogram-shaped baked chips have a hearty crunch and warming blend of spices both savory and sweet. It doesn't have the meaty flavor I typically associate with the entree version of tikka masla, but it has all the same spices, including turmeric, onion powder, and garlic powder. The predominant aftertaste is cinnamon. An interesting snack, but probably would not purchase again. 3.0/5.0

3.0 chips naan masala tikka bandarsnacks pita indian berkeleybowl