Disneyland Jalapeno Groot Bread: I know nothing about Guardians of the Galaxy having never seen the movie, and I was a bit sad to hear the classic Tower of Terror ride was rebranded for this movie at Disneyland. Nonetheless, my family decided to try one of the park's newest snack offerings: Groot jalapeno bread. About a foot tall, the bread is served at room temperature and consists of cheddar cheese and jalapeno "hair," neutral bread as the face and eyebrows, and olive eyes. It had obviously been sitting out for several... (read more) 2.5/5.0
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Dominique Ansel Bakery Gingerbread Pinecone: I still haven't tried a cronut, but I have tried some of Dominique Ansel's desserts in the past, mostly through special events held at his New York West Village Kitchen location. While some were exceptional, namely a pea and carrot dessert modeled after a baby's first word, others have actually been quite bad (like the pie night a few years ago). There is a relatively short line at his first bakery and restaurant in Los Angeles at The Grove, so I opted for a seasonal treat: the gingerbread... (read more) 4.5/5.0
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Dominique Ansel Bakery Frozen S’more: Brûléed to order, this sizable toasted marshmallow resembles a baked Alaska, with a vanilla ice cream interior mixed with chocolate crunchies. The texture of the marshmallow is excellent - light but having a satisfying chew - and it has a crisp honey-flavored sugary shell. Before you reach the ice cream filling, it’s overly sweet due to the layer of caramelized sugar, but the chocolate crunchies add a touch of bitterness that ultimately balances it out. An elevated and playful reworking of a... (read more) 4.0/5.0
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Donut Hut Coffee donut: Donut Hut is a brightly colored red and yellow striped to-go shop that on first glance looks like a local hot dog stand. They specialize in no-fuss donuts in a variety of flavors, made old school and at friendly, old school prices (cash only, about a dollar each). This cinnamon donut, glazed with crumbles of cinnamon reminiscent of ground coffee cake, was perfectly fluffy and risen, sweet but just the right amount of sweet. Definitely worth a visit if you find yourself in Burbank. 4.0/5.0
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Gjusta Miso date cookie: Gjusta, the sister bakery of Gjelina in Venice, LA, is apparently popular enough to not need any signage. It’s unlabeled storefront conceals a narrow counter and dining area, where patrons wait for a variety of pastries (cakes, cookies, croissants) and hot and cold prepared items (pizza, salads, pâtés). Luckily, their express line was relatively short, which meant purchasing this miso date cookie took just a few minutes. The sizable cookie contains a single date at its center. Its texture is... (read more) 4.0/5.0
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Mr. Holmes Bakehouse Apple and marscarpone cruffin: In LA on Larchmont, Mr. Holmes Bakehouse looks like just a regular pastry shop: no lines, a modest storefront, and a few nicely presented seasonal options. Both cruffin flavors (maple and beer and apple and marscarpone) were available, with seemingly no particular demand. We tried the apple and marscarpone muffin and donut hybrid, which stood tall and was dusted in sugar. The flavor of the apple filling was nicely spiced and textured like applesauce, and the exterior pastry struck me as more... (read more) 3.0/5.0
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