dessert (107)
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Van Leeuwen Passion fruit ice cream: I ginormous scoop of ice cream so large that it took multiple tries to balance it on a cone. What struck me about this ice cream shop was the strong buttery smell upon entering. I personally prefer lighter, more subtle flavors and found the richness of the passion fruit ice cream to be somewhat overwhelming. Mixed in with the ice cream were oddly dry pieces of cake - what they had to do with passion fruit ice cream I’ll never know. Expensive at almost $6 a scoop. They also don’t mix two flav... (read more) 2.5/5.0

2.5 cream ice fruit passion vanleeuwen dessert icecream nyc
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Bao Tea House Lava Bao: Baked buns with a crumbly, buttery coating similar in texture to pineapple buns, filled with an egg coconut custard. The stark black color comes from bamboo charcoal. Bao is fluffy and yielding. A not-too-sweet dessert for those who love coconut. Comes in a box containing two buns. 3.5/5.0

3.5 bao lava baoteahouse baked custard coconut dessert nyc recommended
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Morgenstern’s Raspberry chocolate with orange vanilla softserve: Morgenstern’s $1 softserve, created in partnership with Street Easy and with proceeds going towards Women in Need, is a no-brainer because where else are you going to get this quality ice cream for $1? An all-white appearance belies the fruity flavors beneath, with a mix of raspberry and orange vanilla. The citrus flavor is especially prominent and well balanced. Not a fan of the white chocolate or sprinkles that adorn it, which overly simplify the otherwise great quality ice cream. Perfect ... (read more) 3.5/5.0

3.5 vanilla orange chocolate raspberry morgensterns dessert nyc softserve icecream recommended
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&pizza Rose and champagne cotton candy: This is a 2-serving-size cotton candy snack from &Pizza, available in two different flavors: rose and champagne. They taste slightly different from one another, but neither are particularly close to their intended flavor—the Rose is more mild than the champagne, but both taste of pure sugar. Not particularly distinguishable from standard carnival cotton candy. Expensive, at $5 each. 2.5/5.0

2.5 candy cotton champagne rose pizza dessert sugar
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Banh Mi Saigon Mochi bread dessert: First time trying non-sandwich options at Vietnamese bakery Banh Mi Saigon in Chinatown. This spongey bread has an aerated mochi-like texture that’s lighter than Korean mochi bread. It comes in a sizeable half roll, with a green interior (I think unrelated to its flavor, as the dessert just tasted faintly of brown sugar to me). Exterior is a bit like a baked muffin top. There wasn’t any labeling on the packaging, so if anyone is able to clarify the exact name of this dessert, it would be muc... (read more) 3.5/5.0

3.5 bread mochi banhmisaigon vietnamese sweets dessert nyc recommended
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Morgenstern’s Fourth of July special with strawberry and buttered popcorn softserve : Two summer treats, swirled into an unlikely softserve combination, topped with a smattering of patriotic sprinkles and a blueberry syrup. Individually, the two flavors were pretty compelling - the strawberry was sweet and refreshing, and the buttered popcorn was creamy and had a distinct salted savory flavor. Together, though, they didn’t quite work - and it was expensive, at $7. I don’t think we’ll see strawberry-flavored buttered popcorn on the shelves anytime soon. 3.0/5.0

3.0 popcorn buttered strawberry special july of fourth morgensterns dessert icecream softserve nyc