Milk Bar Pie ice cream: Available at Whole Foods, this Milk Bar branded ice cream is strangely slightly smaller than a pint and tastes more like breakfast than pie, thanks to oat-like crumbles throughout. It’s very rich and sweet and reminds me of Friendly’s butter crunch, with a brown butter caramel flavor. The type of dessert you can enjoy a few scoops of before you realize it’s too rich to eat more — but those couple of scoops are pretty enjoyable. 3.5/5.0
recommended whole foods icecream milkbar pie ice cream 3.5
MItchell's Avocado and Lucuma Ice Cream: My quest to try every major ice cream shop in San Francisco has perhaps come to completion now that I've finally stopped by Mitchell's. Located about a 10 minute walk from the 24th Street BART station, Mitchell's has been serving San Franciscans for over 50 years, with a menu of classic flavors as well as exotic tropical fruits. Asian flavors skew Filipino, with ube, halo-halo, macapuno (young coconut), and lacuma, the last of which I was excited to try for the first time. I purchased a s... (read more) 3.5/5.0
recommended icecream sanfrancisco sweets desserts mitchells avocado lucuma ice cream 3.5
Morgenstern's ice cream: Cardamom lemon jam ice cream was excellent-beautifully spiced, tart lemon cubes added texture and interest. Green tea pistachio did not taste of green tea at all-instead, was a very solid pistachio ice cream. High quality pistachio nuts throughout. Also sampled the burnt honey, which was too sweet. 4.0/5.0
nyc les icecream matcha greentea pistachio cardamom lemon jam recommended morgensterns ice cream 4.0
Morgenstern's Tour Pine'Our soft serve: One of my favorite chefs, Paul Liebrandt, recently collaborated with the LES ice cream shop Morgenstern's and introduced a series of special soft serve flavors over the course of a month. I sampled the last one, a swirl of strawberry hibiscus sorbet and sunchoke ice cream. The texture of the soft serve was excellent, and I especially loved the sharpness of the sorbet. The sunchoke ice cream was fine, but more of a neutral base for the sorbet. The entire dessert was topped with toasted hazel... (read more) 4.0/5.0
recommended frozen sorbet strawberry hibiscus sunchoke icecream morgensterns tour pine'our soft serve 4.0 softserve
Morgenstern's Raw milk ice cream with blueberry and strawberry jams: A Fourth of July special with two scoops or raw milk ice cream and streaks of blueberry and strawberry jam throughout. A largely flawless dessert: rich and indulgent, while fruit jams add welcome sharpness. Perfectly smooth texture. Basically as good as it gets for a clean, classic ice cream cone. 4.5/5.0
exceptional icecream rawmilk morgensterns raw milk ice cream blueberry strawberry jams 4.5
Morgenstern's Mixed berry sorbet: Mixed berry sorbet that seems like it was crafted just for my tastes: barely sweetened, very tart, and perfectly smooth, with a dollop of cream, all topped with a sprinkling of crumble for texture. Clean raspberry and blueberry flavor. A rare snack I can find no fault with. Part of Morgensterns monthly sorbae flavor rotation. Available for the month of July. 5.0/5.0
exceptional icecream nyc morgensterns mixed berry sorbet 5.0