iTea Roasted Oolong Milk Tea with Boba: While I previously have had very good experiences at iTea in San Francisco, I've found that the quality has seemed to decline over time. On my last trip, I ordered their Roasted Oolong Milk Tea with little sweetness and ice, yet the drink was still sweeter than I would expect and diluted tasting right from the start. The boba, too, was overly chewy without much character. I typically like to order new things every time I go, but if I find myself at iTea again, I will likely order one of m... (read more) 2.5/5.0
drinks boba milktea bubbletea itea roasted oolong milk tea 2.5
Yoshimi Yakitokibi: Several months ago, I wrote a review of Trader Joe's mochi rice nuggets, a fried savory glutinous rice snack unlike any other mochi I had eaten up to that point. Irregularly shaped, almost like golden nuggets, they were crunchy and dense - the polar opposite of the chewy texture I associate with mochi. Recently, I was gifted a bag of corn-flavored fried mochi crackers, brought back all the way from Japan, where this particular flavor can only be purchased in Hokkaido. The texture and shap... (read more) 3.0/5.0
japanese corn hokkaido mochi crackers friend asian yoshimi yakitokibi 3.0
Coppenrath Traveller Vanilla Cookies on Tour: Purchased the vanilla flavor of these cookies after enjoying the caramel one. The vanilla is much more standard and run of the mill, but still has a decent crumbly texture and good value (the bag can last me more than a week and costs less than $3). If you're going to pick a flavor, though, I would definitely go with the caramel. 2.5/5.0
berkeleybowl sweets coppenrathtraveller vanilla cookies on tour 2.5
Benkyodo Co Mochi: One of the original mochi shops in the US, Benkyodo in Japantown, SF opened back in 1906. Today, the storefront is an odd mix of diner counter, Asian 7-11-type snacks, and fresh made mochi. All of their mochi come in cupcake liners and taste very fresh because they are. The texture is softer than I personally prefer, and there is a little too much starch that coats your mouth with each bite. But I did enjoy that they were not overly sweet. The best was certainly a mango mochi that had f... (read more) 3.0/5.0
japantown sanfrancisco japanese sweets dessert benkyodoco mochi 3.0
Koreana Plaza Market Mochi: Inside the Koreana Plaza Market in Oakland is a small cash-only bakery with a variety of asian sweets, including lotus-paste-filled pastries (review forthcoming), pineapple buns, and almond cookies. I purchased a pack of two red-bean mochi (despite the oven-fresh sticker on the packaging, I'm pretty sure they were steamed). The mochi are about 125% the size of packaged mochi. Biting into a piece, I could instantly tell that it was very fresh. The glutinous rice flour had a bit more resis... (read more) 3.0/5.0
oakland sweets dessert japanese koreanaplazamarket mochi 3.0
Oorifood Premium Garlic Snack: Since moving to the Bay Area, I've been impressed with how well American grocery stores stock Asian snacks in their ethnic food aisles. Berkeley Bowl in particular has an array of both Japanese and Chinese staples, including dried seafood, shrimp crackers, and multiple varieties of rice crackers (even carrying their own in the bulk section). But one thing that I have missed is Korean snacks, which I had easy access to back in Cambridge, MA since I lived close to an HMart. Luckily, I recent... (read more) 4.0/5.0
recommended korean puffs longreads oorifood premium garlic snack 4.0