Meet Fresh Sweet Potato Tofu Pudding: Meet Fresh is a sweets shop from Taiwan serving a variety of hot and cold desserts combining classic toppings such as mung bean, taro, and barley, along with glutinous rice balls, boba, and other chewy treats. Their first New York City location is around the corner from Cooper Union. I ordered the chilled version of their tofu pudding with sweet potato, which came with a small mound of ice, all swimming in a lightly-sweetened honey water. The sweet potatoes came in homely, large chunks, a... (read more) 2.5/5.0
desserts nyc taiwanese sweets meetfresh sweet potato tofu pudding 2.5
NFI curry flavored Mr. Krisps potato chips: Super crispy potato chips with a slight spiced flavor (though they are not spicy). Good level of seasoning. Despite the corn-shaped / Quaker-dressed mascot, this snack resembles neither. From India. 3.0/5.0
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Nico Sweet potato donut: There's a pocket-sized store close to the train station that sells freshly made donuts about the size of a Montreal bagel. They're a bit pricy relatively, compared to how inexpensive most things are in Japan, but a purple Japanese sweet potato donut caught my eye, and I purchased one at about $2.50. The texture of the donut was very unique, not crumbly like cake donuts, but also not oily at all like heavily fried donuts. Almost like a very light pound cake, but barely sweetened. In fact, th... (read more) 4.0/5.0
recommended tokyo japanese dessert nico sweet potato donut 4.0
Nissin Annoimo Waguri sweet potato cookies: I grew up eating coconut sable biscuits from Asian grocery stores, the type that has scalloped edges and a glazed coating with flakes of sugar. I like them so much that i made the biscuit my avatar for Tasty Snacking. It turns out that in Japan, there are extended flavors of this basic coconut cookie. For autumn, they have a sweet potato flavor with decorative packaging featuring maple leaves and chestnuts. I was pretty amazed by how concentrated they were able to get the sweet potato flav... (read more) 3.5/5.0
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North Colors Nori Potato Chips: Bought these potato chips from a local grocery store. The brand logo is a symbol of Hokkaido, the northernmost island in Japan and what I've learned is often representative of quality, particularly when it comes to food. According to the website, these chips are made with rice bran oil, salt, and sea water from Hokkaido, along with flecks of Nori. Unfortunately, I found the ridged chips to be subpar; they're very saturated in oil, which gives them a weak crispy texture and makes them feel... (read more) 2.0/5.0
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