lundberg (5)
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2017 06 10 15.21.20

Lundberg Mochi Sweet Organic Rice Cakes: Made with whole grain brown rice, these "sweet" rice cakes are actually more savory than sweet since they are lightly salted. I was hoping they would have a different taste than normal plain rice cakes, but they are essentially flavorless (minus the salt). 2.5/5.0

2.5 cakes rice sweet mochi lundberg berkeleybowl organic
2017 05 06 13.20.45

Lundberg Organic Kettle Corn Rice Cakes: Brown rice rice cakes with a slightly glazed sheen. Crunchier and heartier than other rice cakes I've had. Great sweet and savory flavor. Even found a few actual corn kernels. A healthy option that actually tastes good and is decently filling. 3.5/5.0

producecenter 3.5 cakes rice corn kettle organic lundberg recommended
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Lundberg Kokū Seaweed organic rice cakes: Dense rice cakes made with brown rice. Feels much more substantial and filling than a typical rice cake. Seaweed flavor is subtle but adds a bit of seasoning. There is supposedly a hint of wasabi, but I'm not able to discern it. Definitely a healthy snack you can feel good about eating. 3.5/5.0

lundberg ricecake brownrice seaweed wasabi recommended organic kokū rice cakes 3.5
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Lundberg mojave jalapeño multigrain chips: Spicy chili flavor that builds as you eat it. On the salty side. Probably won't want to eat more than the small portion size of 9 chips. 2.5/5.0

chips multigrain lundberg spicy jalapeno mojave jalapeño 2.5
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Lundberg sesame and seaweed rice chips: One of the only gluten free snacks I really enjoy. Made with brown rice, these chips are crunchy and savory with a slightly sweet aftertaste. Only downside is the small serving size (9 chips). 4.0/5.0

lundberg chips glutenfree sesame seaweed rice recommended 4.0