Morinaga Choco Monaka Jumbo: First introduced in 1972, this iconic ice cream sandwich comes in a huge bar (especially as far as Japanese desserts go); its grid-like pattern is meant to make it easier to break off and share pieces with others. It features a thin crispy wafer-like exterior, vanilla ice cream, and a shard of chocolate at its center. The wafer is what makes it feel particularly Japanese, as many snacks like cookies or Taiyaki feature the same texture (it's mostly flavorless, acting largely as a protective... (read more) 3.0/5.0
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Nissin Annoimo Waguri sweet potato cookies: I grew up eating coconut sable biscuits from Asian grocery stores, the type that has scalloped edges and a glazed coating with flakes of sugar. I like them so much that i made the biscuit my avatar for Tasty Snacking. It turns out that in Japan, there are extended flavors of this basic coconut cookie. For autumn, they have a sweet potato flavor with decorative packaging featuring maple leaves and chestnuts. I was pretty amazed by how concentrated they were able to get the sweet potato flav... (read more) 3.5/5.0
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Riska Takoyaki Corn Snacks: I loved sampling the different Umaibo flavors available from the local Japanese supermarket when I was living in Berkeley, CA, but I actually had no purchased any Umaibo since living in Japan. However, when I saw this Takoyai flavor, one I had never come across, I knew I had to try it. The snack consists of ring-shaped corn snacks (this one actually included some octopus-shaped pieces too). They're coated in a robust seasoning flavored like takoyaki sauce, which is sweet and a little bit ... (read more) 3.0/5.0
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Sahne Muh-Muhs Caramel Fudge: Found in Natural Lawson, these caramels are originally from Germany and feature generous rectangular pieces that are more like fudge in texture than the chewy, stretchy caramel I expected. The consistency is coarse and grainy - it crumbles when you bite into it. I was disappointed to find that it didn't have a particular buttery flavor, tasting more of pure sugar than anything else. A disappointing purchase. 2.0/5.0
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Sunny Mart まじめなおかし Yuzu Biscuits: Purchased from Natural Lawson, a popualar convenience store, these round biscuits with scallop edges are thick and crunchy, rather than flaky like Ritz crackers. They have a glazed coating that has a sweet tangy citrus flavor. But they are also heavily seasoned, probably the saltiest snack I've had in Japan, so I never wanted to eat much of it. Not recommended. 2.0/5.0
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Uchi Cafe Sakura Dacquoise ice cream sandwich: I am going to be discharged from the hospital tomorrow so I got an ice cream sandwich from the Lawson convenience store to celebrate. This is a Sakura ice cream sandwich that's meant to resemble a French pastry (Dacquoise); it consists of sakura-flavored ice cream with a thin layer of strawberry jam sandwiched between two flaky biscuits that have a crumbly costing almost like a glazed sugar cookie. I had the dessert about 10 minutes after getting it from the freezer, which seemed like the pe... (read more) 4.0/5.0
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