Little Giant Ice Cream Thai Green Curry and Key Lime Pie Ice Cream: Known for unusual flavors like asparagus and beez cheese (a combination of goat cheese, honey, and black pepper), Little Giant Ice Cream, located on Telegraph in Oakland, did not disappoint, particularly with the well-balanced Thai green curry ice cream. Equal parts savory and sweet, it's a creamy concoction where the lemongrass is unmistakable, and while it's vegan, it's incredibly smooth. The key lime pie was quite good but did not quite hit the same high point largely due to its slightl... (read more) 4.0/5.0
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Lopez Island Mint chocolate ice cream: We’ve had some hot weekends in Seattle and I had a sudden craving for mint ice cream the other day, so I decided to treat myself to a new brand I hadn’t tried before. Lopez Island Creamery is based in Anacortes, WA, which I only know from PW Elverum & Sun, and makes, according to the packaging “handmade ice cream one batch at a time.” The ice cream is pure white in color and features bite sized chocolate chips (not the shaved chocolate you sometimes get with this classic flavor). It was exa... (read more) 4.0/5.0
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Lotte Coolish Vanilla Ice Cream: I bought this ice cream out of the novelty of the packaging, a foil pouch where you squeeze soft service ice cream through a small nozzle. It makes it very easy to eat ice cream on the go and eat just as much as you want, though to be honest I ate it at home and in a single serving. The ice cream flavor is really familiar and nostalgic, like soft serve you might get at McDonald's. It's so sweet that you can feel the texture of the ice crystals as you consume it. You have to wait a few mi... (read more) 3.0/5.0
icecream japanese Daiei lotte coolish vanilla ice cream 3.0
Loving Cup The Dude Abides Frozen Yogurt: Loving Cup is a small frozen yogurt shop in Russian Hill serving blended-to-order non-fat vanilla or chocolate yogurt with your standard set of mix-ins, including gummy bears, Oreos, and junior mints. Unlike the tart and lighter fro-yo you might get at Pinkberry or Red Mango, Loving Cup's yogurt is thick and creamy, making it much more akin to regular ice cream. I ordered a mixture of almond butter (Costco organic) with english toffee, substituting vanilla yogurt for chocolate, in what the... (read more) 4.0/5.0
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Luna & Larry's Coconut Bliss coconut almond in chocolate dessert: Haven't had a chocolate-covered ice cream bar in ages but my newly lactose-free dad was craving ice cream, and these coconut-based non-dairy bars were on sale at Whole Foods. Its dark chocolate coating is mixed with chopped almonds, and the whole product is organic. Overall, a really good quality product. Isn't overly rich (like a Haagen Dazs) but still decadent. Classic coconut + chocolate flavor combination. Would eat over most other ice cream bars, non dairy or otherwise. 4.0/5.0
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Lush Gelato Mango Sorbet and Ricotta Lemon Zest Gelato: Located in the back of The Epicurious Garden in Berkeley, this Lush Gelato location has a rainbow assortment of sorbets and gelatos made with ingredients proudly sourced from local farms. (This all sounds very befitting for a spot in the Gourmet Ghetto, I know.) I sampled the Vietnamese cinnamon (which tasted like Cinnamon Toast Crunch) before deciding on their mango sorbet and ricotta lemon zest. For all three flavors, I found them to be overly sweet for my taste, and while the texture w... (read more) 2.5/5.0
icecream berkeley fruit lushgelato mango sorbet ricotta lemon zest gelato 2.5