Divino Apulian peach gelato: The cubed package contains a palm-sized peach filled with gelato on the inside. After waiting about 10 minutes for the dessert to defrost, you separate the halves of the fruit and can scoop out the gelato with an included miniature plastic shovel. The gelato is very good, with a fresh, concentrated peach flavor. The peach itself is slightly tart and not very sweet, but eaten together with the gelato, the entire dessert is well balanced. From Southern Italy. 4.0/5.0
divino gelato peach dessert recommended 4.0 apulian
Divino Roman kiwi gelato: Gelato served between two halves of a frozen kiwi, which can be eaten skin and all. Great quality gelato that's tangy, tart, and just sweet enough. Wait about 15 minutes for the kiwi fruit to be soft enough to eat, but wait too long, and the liquid seeps through the thin kiwi membrane. 4.0/5.0
divino gelato italian foreign frozen dessert recommended 4.0 roman kiwi
N'ice Cream watermelon and mango sorbet: Located on Abbot Kinney in Venice, LA, this small shop offers an assortment of ice creams and sorbets. For a small, priced at $5, I was given two substantial scoops, both of very high quality. I was most impressed with the texture, which was perfectly smooth. The mango flavor was a bit faint but very clean, and the watermelon was especially distinct: a remarkably creamy take on a seasonal classic. Highly recommended. 4.0/5.0
nicecream la 4.0 recommended sorbet watermelon mango frozen dessert
Mikawaya mango mochi ice cream: This brand claims to be the "original and best" Mochi ice cream. Whether it's true or not I cannot say, but the brand has permeated American supermarkets, with chains like Trader Joe's as stockists. It also seems to be the de facto choice for restaurants selling Mochi ice cream they don't make themselves. Luckily, the ice cream is very good. They have found a way to maintain a chewy and soft Mochi texture despite being frozen, and the ice cream is smooth and creamy. I usually find myself dus... (read more) 4.0/5.0
mikawaya icecream mochi mango 4.0 recommended dessert traderjoes ice cream
Pitango Gilato: I stumbled across this highly regarded gelato shop during my travels in DC and tried four different flavors (two of which I purchased). The star anise was barely sweetened and distinctive in flavor; the blood orange, while very refreshing, tasted more of raspberry than citrus (the sign said it contained a bit of raspberry). I ended up ordering the milk and honey (very rich whole milk, the honey was slightly too sweet) and the cardamon (nice level of spice). Both had a great creamy texture. B... (read more) 4.0/5.0
pitangogelato pitango gelato cardamon icecream dessert frozen milk honey bloodorange staranise dc 4.0 recommended gilato
Drop the Mic Ice Cream: Chikalicious is my favorite dessert bar, and I highly recommend it if you haven't been before. They recently launched an ice cream menu at the bar when it had normally been closed M-W. The ice cream I previously had, both in plated desserts and across the street at their dessert club shop, were all impressive. On my last visit, I tried each of their current offerings and will share my thoughts on each one, though the overall score is representative of all the ice cream. Pictured here is the... (read more) 4.0/5.0
dropthemicicecream recommended icecream sweetpotato chikalicious coffee grapefruit sorbet eastvillage dessert sweets cake semifreddo 4.0 dropthemic ice cream