Trader Joe's pumpkin pie mochi flavored ice cream: 'Tis the season for an insane assortment of pumpkin flavored products at Trader Joe's, including pumpkin spiced pumpkin seeds. This TJ branded mochi ice cream is so similarly packaged to the Mikawaya brand they also carry that I wonder if it was a partnership. Anyhow, the spiced pumpkin flavor of the ice cream is quite good: rich, creamy, and of the season. But where the dessert fails is the graham cracker bits embedded in the ice cream, which have a dense texture and clearly do not freeze w... (read more) 3.0/5.0
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Trader Joe's Joe Joe's 'n Cream Ice Cream: Available year round, Trader Joe's version of cookies and cream tastes very much like any other cookies and cream ice cream you might buy, with a classic combination of vanilla ice cream and chocolate cookies. It likely uses full-fat milk (as the amount of saturated fat is high) and has generous chunks of softened chocolate crumbs throughout. I generally stay away from rich ice cream, especially quart-sized containers, unless it's to be shared among a group, which was the case in this inst... (read more) 3.0/5.0
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Tre Marie Ancora Una milk cream filled wafer: From Milan, these bite-sized square vanilla wafers are like Quadratini, only better, with a deliciously rich milk filling. Thin wafers are crispy yet substantial. A snack whose quality you can clearly taste. 3.5/5.0
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Uchi Cafe Sakura Dacquoise ice cream sandwich: I am going to be discharged from the hospital tomorrow so I got an ice cream sandwich from the Lawson convenience store to celebrate. This is a Sakura ice cream sandwich that's meant to resemble a French pastry (Dacquoise); it consists of sakura-flavored ice cream with a thin layer of strawberry jam sandwiched between two flaky biscuits that have a crumbly costing almost like a glazed sugar cookie. I had the dessert about 10 minutes after getting it from the freezer, which seemed like the pe... (read more) 4.0/5.0
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Uji Mochi Ice Cream: Offering over 12 different mochi ice cream flavors, Uji in Berkeley is taking a unique spin on this classic Japanese dessert. They take it very seriously, serving their mochi with bamboo sticks that are meant to be used to prod the mochi, ensuring that it's soft enough to eat. After ten minutes of waiting, though, I got impatient and held the container in my hand to try to bring the mochi down in temperature quicker. I tried the Ginger Zing (a mild, rather than spicy, sweet ginger flavor)... (read more) 3.0/5.0
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Van Leeuwen Passion fruit ice cream: I ginormous scoop of ice cream so large that it took multiple tries to balance it on a cone. What struck me about this ice cream shop was the strong buttery smell upon entering. I personally prefer lighter, more subtle flavors and found the richness of the passion fruit ice cream to be somewhat overwhelming. Mixed in with the ice cream were oddly dry pieces of cake - what they had to do with passion fruit ice cream I’ll never know. Expensive at almost $6 a scoop. They also don’t mix two flav... (read more) 2.5/5.0
nyc icecream dessert vanleeuwen passion fruit ice cream 2.5