Deep River Snacks Rosemary and Olive Oil potato chips: Very crunchy kettle chips with an earthy and herbaceous flavor. A bit salty, but the flavor is memorable and savory. 3.5/5.0
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Deep River Snacks aged cheddar horseradish potato chips: Tangy, kettle cooked chips with a satisfying crunch and spicy aftertaste. Very well balanced. 4.0/5.0
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Deep River Snacks New York Spicy Dill Pickle Potato Chips: Really love a classic kettle cooked potato chips, and this pickle flavored one feels like it's meant to be eaten alongside a freshly made deli sandwich. I got it in a train station convenience store, so I just ate them on their own, which was still super tasty. Concentrated dill flavor; crispy and substantial; seasoned just right. 4.0/5.0
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Garden of Eatin' Sweet Potato Tortilla Chips: Crunchy and flavorful tortilla chips that are a tad too sweet but have a dominant sweet potato flavor. Good for those who like a mix of salty and sweet. 3.0/5.0
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Good Crisps Sour cream and onion potato crisps: Blatantly mimicking a popular product whose heyday likely passed in the late 90s, this tube of potato crisps takes a gmo- and artificial-flavors-free approach to junk food. It's a less salty but otherwise uncannily familiar flavor, down to the curved shape, crispy texture, and classic sour cream and onion flavor. You would think there might be patents to cover these signature attributes, but Good Crisps has somehow gotten away with it. The result is a product that has a 1.5x markup from its ... (read more) 3.5/5.0
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Hokkaido Sapporo Roast Corn Taste Potato Chips: These potato chips have a sweet and savory roasted corn flavor, almost like a corn chowder. I did like the overall flavor, but the chips were a bit lackluster, saturated oil and thin to the point of flimsy - if you held it up to the light, you could see through them. Overall, I would not purchase them again though the flavor was unique. 3.0/5.0
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