New New York Club Rainbow Bagel with Strawberry Cream Cheese: There's a small bagel shop close to me designed to look like a NYC bagel shop, replete with white and blue tiles, metal shopping baskets filled with Skittles, and a neon Bagel sign in the window. I hadn't considered that bagels were available in Tokyo but I guess why not, so I decided to see how well it stacked up compared to real New York bagels. I got the most NYC and Japanese combination I could imagine: a rainbow bagel, in an intense purple, blue, and red swirled color palette, filled w... (read more) 2.0/5.0
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Cheerio Melon Cream Soda: Got this bottle from a 100 ¥ vending machine in Tokyo. The flavor is sort of like a fruit-equivalent of Mountain Dew in that the sugar and flavor concentration is shocking, but I actually kind of like it. It strikes a really good balance of fruity and creamy and does taste like (an extremely sweet) version of a fruit soda float. In that way, it's exactly as advertised. But I can't drink much of it in a single sitting because it's so sweet. 3.5/5.0
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Lotte Coolish Vanilla Ice Cream: I bought this ice cream out of the novelty of the packaging, a foil pouch where you squeeze soft service ice cream through a small nozzle. It makes it very easy to eat ice cream on the go and eat just as much as you want, though to be honest I ate it at home and in a single serving. The ice cream flavor is really familiar and nostalgic, like soft serve you might get at McDonald's. It's so sweet that you can feel the texture of the ice crystals as you consume it. You have to wait a few mi... (read more) 3.0/5.0
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Hop Shu-Kuri-Mu Matcha Cream Puff: I randomly passed this pastry shop in Azabu Juban and made a mental note to return based on the quality of bread in their window. I'm glad I did, because their cream puffs are insane. The exterior has a crispy baked texture, similar in some ways to dutch crunch bread from San Francisco, and the filling is of the highest quality I've had in any bakery, with a creamy and not too sweet flavor and ideal matcha bitterness. The most interesting part to me was a bruleed base that resembled a nor... (read more) 5.0/5.0
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Hobson's Tofu Ice Cream: Hobson's is an Americana-inspired ice cream shop in Roppongi, decorated with blue and white checkboard and featuring American pop music from David Bowie and the like. It's decor is verging on kitchy but also has a bit of charm. While it's clearly American-inspired, it offers Japanese flavors like green tea, tofu, and yuzu. I got the tofu ice cream, which I really wanted to like, but to be honest it was some of the worst ice cream wise, mostly because of the texture. As tofu is itself a wa... (read more) 1.0/5.0
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Shiro-Hige Cream Puff Factory Totoro Cream Puff: Shiro-Hige Cream Puff Factory is a small, quaint shop / cafe about a 10 minute walk from the Odakyu Line in Tokyo. I'm not positive of its official affiliation with Studio Ghibli, but it has so much tasteful Ghibli decor, including original watercolors and sketches, that I would imagine it has been sanctioned by the studio. Their speciality is Totoro cream puffs ranging in flavor from strawberry, chocolate, banana, and regular, each with their own adorable decoration; for example, the stra... (read more) 4.0/5.0
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