Ritz sour cream and onion toasted chips: Generic (but tasty) artificial sour cream and onion flavor, good texture. 2.5/5.0
sourcreamandonion ritz sour cream onion toasted chips
Ritz original toasted chips: Ritz crackers in a crunchy, rectangular form. Texture is fine, but the chips are highly over seasoned. Would not purchase again. 2.0/5.0
ritz chips crackers nabisco avoid 2.0 original toasted
Royce' Potatochip Chocolate: After trying some of the flavored ganache at this Japanese chocolatier, I spotted an unusual chocolate covered potato chip line and asked for a sample. Ridged and thick-cut, the potato chips are surprisingly crispy, and the dark chocolate works unexpectedly well with the fried chips. It finishes with a familiar flavor of vegetable oil, but not in an overwhelming way. I'm sure that the potato chips without the chocolate taste better than your typical Lay's or Ruffles. A winning combinatio... (read more) 4.0/5.0
recommended japanese chips royce potatochip chocolate 4.0 lasvegas
Ruffles Sabor a jamon potato chips: Purchased from a vending machine at the Madrid airport duurng a layover, these ham-flavored potato chips look like regular Ruffles, with an invisible but potently salty seasoning. Texturally, the chips are just like any other Ruffles; ridged, crispy, and more thickly cut than Lay's. But they tasted unlike any other flavor I've had: meaty and slightly smoked, but mostly tasting of MSG. Similar in intensity to ramen packet seasoning. 3.0/5.0
junkfood potatochips Spain ham meat ruffles sabor a jamon potato chips 3.0
Saffron Road garlic parmesan lentil chips: An extremely addicting veggie chip snack with a savory cheese coating. Chips have great texture and are crunchy and light. Only downside is the small 4-portion bag size. Looking forward to trying other flavors. Purchased from Whole Foods. 4.0/5.0
saffronroad parmesan garlic chips veggie lentils 4.0 recommended wholefoods lentil
Saffron Road Moroccan Barbecue Baked Lentil Chips: Crispy veggie chips that are substantially thicker yet lighter in texture than tortilla chips. Sized for dipping. The moroccan spice blend definitely lends a more distinct character than your typical barbecue flavor. It's less sweet (but still has traces of what I'm guessing is cinnamon), and has a smoky, peppery flavor (my guess is lots of paprika). Overall, though, I found the flavor strong enough that I wouldn't want to eat much in a single serving, and it wasn't memorable enough to be... (read more) 3.0/5.0
berkeleybowl chips tortilla saffronroad moroccan barbecue baked lentil 3.0