tasty snacking

Jiu Zhen Nan pineapple cake: From Taiwan, a country that reveres the pineapple cake. Cake itself is very buttery and rich, but the pineapple filling is substantial and satisfying. Good in small quantities. 3.0/5.0

jiuzhennan chinese taiwanese pineapplecake cake pineapple asian 3.0

Pork Clouds Malabar black pepper pork rinds: On the salty side, but good level of crunch. Peppery flavor is not overwhelming. Overall, pretty good. 3.0/5.0

porkclouds pork porkrinds rinds malabar black pepper 3.0

Barbara's whole wheat Fig Bars: Thick, bite-sized fig newtons™ that feel healthful and have a good fruit flavor. Non-GMO certified. 3.0/5.0

barbaras figs bars wholewheat driedfruit whole wheat fig 3.0

Kind Plus dark chocolate and cherry cashew bar: A nut and fruit bar dipped in a generous amount of chocolate. Classic flavor combination. Overall, a snack you can generally feel good about, but not exceptionally tasty. 3.0/5.0

kind chocolate cherry cashew fruit nut bar kindplus dark 3.0

Stonyfield Oh My Yog! Wild Quebec blueberry yogurt: A pleasant mix of (highly) sweetened fruit filling with creamy yogurt. Not the most distinctive flavor, but decent. A dessert yogurt for sure. 3.0/5.0

yogurt stonyfield organic quebec blueberry berries ohmyyog dairy oh my yog! wild 3.0

Lazzaroni Amaretti di Saronno: Traditional almond flavored biscuits from Italy. These bite-sized cookies are crunchy and hard, the almond flavor is pronounced. A bit too sweet for my taste. 3.0/5.0

armaretti almond biscuit cookie italian sweets lazzaroni amaretti di saronno 3.0