jerky (13)
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Golden Island Korean barbecue pork jerky: Like most Asian jerky (this one originated in Taiwan) the meat is covered in a sticky glaze, unlike American jerky, which tends to be dry seasoned. I expected some strong and spicy gochujang-like flavoring but instead got something more sweet than savory, almost like a meek teriyaki sauce. The pieces are also sprinkled with sesame seeds. Ultimately, not as authentic as I hoped it would be. 2.5/5.0

jerky goldenisland korean pork 2.5 barbecue
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Trader Joe's buffalo jerky: The main reason I purchased this was because I've never had buffalo before. The meat was pretty indistinguishable from beef and was very moist yet slightly chewy, like most good jerky. Flavor-wise, it's smoky and peppery with a spicy aftertaste. High in protein (21% of your daily value). 3.5/5.0

traderjoes buffalo jerky recommended meat spicy peppery 3.5
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Perky Jerky Jamaican style turkey jerky: A wet rather than dry jerky, similar to what you might get with Asian-style jerky. Unexpectedly, the taste reminded me of Chinese sausage since it had a pretty sweet flavor. Spice mix finished with a bit of heat. Good quality turkey meat. 3.5/5.0

jerky turkey perkyjerky jamaican recommended meat 3.5 style
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People's Choice original beef jerky: Highly seasoned with a peppery coating, this jerky is not one of the best. Pieces are thin, flavor is not memorable. Handmade in downtown LA. 2.0/5.0

jerky leanbox peopleschoice meat beef original 2.0
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Lawless Jerky Sweet sriracha beef jerky: Sweet chili flavored jerky that has a balanced amount of heat. Doesn't have an overwhelming amount of sriracha flavor. Personally I preferred the mango habanero, but this is still a quality snack. 3.5/5.0

lawlessjerky beefjerky sriracha recommended spicy beef sweet jerky 3.5
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Trader Joe's wild salmon jerky: Texture is surprisingly similar to meat but the flavor is very fishy (not in a pleasant way). Brown sugar and maple syrup add a strange sweetness. Not good and expensive. 2.0/5.0

jerky salmon traderjoes avoid wild 2.0