Jenis brown butter and almond ice cream: Smooth and creamy ice cream that's extremely rich with a nutty caramel flavor. Clearly used high quality ingredients as its base. 4.0/5.0
icecream dessert brownbutter almond recommended jenis brown butter ice cream 4.0
John's Ube Ice Cream: Neighboring the Berkeley Bike Station is a small ice cream shop named John's with barely enough room for two sets of freezers and a single-file queue that regularly extends well past the doors. Given the size of the establishment, it wouldn't be inaccurate to credit these lines simply to space limitation rather than the quality of John's products. But a comic-sans printed sign outside the door advertises what is likely the biggest draw: $1.50 scoops (the $0.50 handwritten and appended to t... (read more) 2.5/5.0
berkeley icecream longreadsunday johns ube ice cream 2.5
Keki Modern Cakes Milk soft serve: When I went to Keki to try their cheesecake, they had a promotion where they were giving away free soft serve. Their only available flavor was milk, and while the texture of the softserve was good, it tasted very simply of rich whole milk. It’s not a flavor that develops in any way, and it was too rich for me, so I did something I’ve only done once before in the history of Tasty Snacking and threw it out. 1.0/5.0
avoid nyc softserve icecream chinatown kekimoderncakes milk soft serve 1.0
Kekou Almond tofu gelato: Tofu jelly with canned fruits is a classic Chinese banquet dessert made not with actual tofu but with gelatin, sugar, water, and almond extract. It was one of my favorite sweets to eat growing up, so I was excited to see the flavor at the menu at Kekou, an ice cream shop off Spadina in Toronto specializing in asian flavors. Kekou doesn’t use any stabilizers, which translates to gelato that’s more fresh but not quite as smooth. The tofu gelato was a little icy and a bit too sweet for my palat... (read more) 3.0/5.0
icecream Toronto kekou almond tofu gelato 3.0 dessert
Kubota Strawberry Milk Popsicle: This frozen treat is flavored with milk but has a consistency more like a fruit popsicle than ice cream (it doesn't have the smooth texture of ice cream when you bite into it, but has more water content than cream). Slices of strawberry are embedded in the ice cream so you get both the fruit and the bar in each bite. The strawberry was nice and tart, but I wasn't fully convinced about the milk bar, which had a fairly neutral flavor overall. Purchased from Queens Isetan. 3.0/5.0
popsicle queensisetan japanese icecream kubota strawberry milk 3.0
L'Albero dei gelati blackberry and peach gelato: Refreshing fruit-flavored gelato served from a small storefront facing the street (no indoor seating). The seeds throughout the blackberry gelato added good texture, but I preferred the peach flavor overall for its light sweetness. Texture was not the smoothest, but certainly not bad. 3.5/5.0
gelato icecream blackberry peach lalberodeigelati 3.5 brooklyn