163 Vietnamese Sandwich milk tea with boba: When I end up in Chinatown, I always attempt to find a decent bubble tea shop. Did I find it in this highly rated spot? Alas, no. The tea was diluted, the sugar crystals not fully dissolved such that every few sips, I'd get a crunch. The boba was even worse, with a mushy texture that was far too soft. Which leaves me with the question: is there any decent bubble tea to be found in Boston's "Chinatown"? 1.5/5.0
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Asha Tea Milk tea with boba: Though I've been to Asha many times, I've previously opted for their fruit teas every time since they tend to be very good. This time, I decided to give the classic black milk tea with boba a try. Personally, I find that Asha's boba, though housemade, lacks the firmness and pliancy that I prefer from a more substantial tapioca. The milk tea itself is both herbal and creamy. A solid, classic take, though it doesn't reach the same heights as their herbal fruit teas. 3.0/5.0
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Bao Tea House Rose milk tea: This is a perfectly balanced rose milk tea from Bao Tea House, a serene tea and bao shop on the west edge of Washington Square Park. Faintly sweet at 25% sweetness, the drink has a clean floral flavor without overpowering, and the frothed milk is delicately creamy. I’ve had a good number of rose teas over the course of Tasty Snacking, and this one is by far the best. 5.0/5.0
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Bao Tea House Roasted oolong milk tea: Bao is a little gem in the West Village, easily missable as it’s below street level. But you would be amiss to not try their drinks if you’re a fan of milk teas; they have some of the best I’ve had in the city. This roasted oolong tea is classic but clean, with a nutty herbal flavor and creamy, sweet milk. I asked for it less sweet, and it was perfect for me. 4.0/5.0
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Bao Tea House Jasmine peach milk tea: Bao Tea House is a small shop in the West Village close to the West 4th subway stop, and it's my favorite place in the city for tea. Their jasmine peach milk tea was very well balanced, with a fragrant, creamy, floral, and fruity flavor (a combination I imagine most places would not get right). The drink came with brown sugar aloe cubes, with a slightly chewy texture that still has a bit of bite. Though it's an entirely different type of dish, the closest analogy I can make in terms of textu... (read more) 4.0/5.0
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Binggrae Samanco Brown Sugar Boba Ice Cream Sandwich: A Korean brand's take on frozen Japanese taiyaki featuring Taiwanese bubble tea, this trinity of representation incorporates milk tea ice cream alongside brown sugar "boba." Unlike the packaging would indicate, the split between ice cream and boba is not 50/50 but more like 90/10, with a thin layer of brown syrup containing popping-type boba that's neither chewy nor bursting, a texture all its own. Having experienced the Monaka Jumbo ice cream sandwiches in Japan, with its iconic crispy wa... (read more) 3.0/5.0
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