Riska Yasai Salad Snack: I’m on a quest to try all flavors of umaibo, the Japanese puffed corn snack. This one is salad flavored, resembling veggie crackers but with an Asian twist incorporating soy and sesame oil. They have a consistent ring-shaped form factor thicker than American Funyuns. It’s not one of my favorite umaibo flavors, but it’s still tasty. 3.5/5.0
recommended japanese umaibo riska yasai salad snack 3.5
Furuta Green Tea Cookies: I was lucky to find these crumbly green tea sandwich cookies at Niniya Market for a very reasonable price just over $3. The biscuits are lightly sweetened and more substantial than normal Oreo-like sandwich cookies, and the cream filling has a much more natural matcha flavor than most packaged snacks I’ve had. Great value and taste! 3.5/5.0
recommended japanese matcha nijiya furuta green tea cookies 3.5
Marukyo Black Sesame Funwariyaki Dorayaki: Dorayaki is a delicious filled pancake dessert from Japan that has no equivalent in American pastry (as far as I know). The closest likeness I can think of is the Whoopie Pie, though dorayaki has a bean paste filling rather than cream, and the ratio of cake to filling is slimmer. Berkeley Bowl sells an assortment of refrigerated cakes in their Asian grocery aisle, though I have normally been wary of these silica-packet-filled packaged snacks. I was intrigued, though, by this black sesame ... (read more) 3.5/5.0
recommended berkeleybowl japanese blacksesame marukyo black sesame funwariyaki dorayaki 3.5
Inaba Irodori Mix: A mix of classic senbei glazed rice crackers, including irregularly-shaped, textured shoyu nuggets; glazed sweet and savory crunchy balls embedded with strips of nori, each surrounding a single peanut; airy crisps resembling puffed shrimp crackers; and a surprising addition of dried anchovies, providing a concentrated salinity that balances some of the sweeter bites. Contained five individual-sized packs portioned well to be satisfying snack for grown ups. Purchased from Tokyo Fish Market in... (read more) 3.5/5.0
recommended japanese tokyofishmarket ricecrackers nuts inaba irodori mix 3.5
Purin! Purin! Custard Pudding: Sugar, egg, milk, and cream are the basic ingredients of Purin, Japanese creme caramel / flan. It’s the flavor of “pudding” add ins for your bubble tea, with a firmer texture than American pudding yet softer and creamier than Jello. This particular product is made in California and was purchased in Berkeley at Tokyo Fish Market. It represents a simple deliciousness - classic, but not average, with a layer of sweet dark caramel at its base. Small plastic spoons included. 3.5/5.0
recommended japanese tokyofishmarket purinpurin custard pudding 3.5 sweets dessert
Bonsai Kakigori Coconut Lime Crunch Kakigori: Located in the back of Canal Street Market, Bonsai Kakigori serves freshly-shaved Japanese ice desserts. Similar to Korean bingsu, the shaved ice has a fluffy consistency that's much lighter than Italian ice. At Bonsai, the shaved ice is piled high and served with a generous number of toppings. The Coconut Lime Crunch flavor had a coconut foam topping, toasted coconut flakes, lime zest, and toasted peanuts. Equal parts crunchy, creamy, and citrusy, it was well balanced and a treat to sha... (read more) 3.5/5.0
recommended desserts nyc japanese lime bonsaikakigori coconut crunch kakigori 3.5