Cheerwine soda: A cherry cola reminiscent of Dr Pepper. Thick syrupy flavor. 2.5/5.0
drinks cheerwine soda
Cheng Kang Rare Soybean Drink: I'm not sure what makes it rare, but I recently discovered that Asian grocery stores stock several brands of "rare soybean" soymilk. This one is from Taiwan, and I purchased it at Hong Kong Supermarket in Chinatown. I thought the bean flavor of the drink was very familiar and overall ok, but it was heavily sweetened, so I wouldn't get it again. 2.5/5.0
drinks chinatown hongkongsupermarket chengkang rare soybean drink 2.5
Chersi Duchesse Pear soda: Despite the Russian labeling, this fizzy beverage is made in the US. Oddly, the soda had a bubblegum-flavored aftertaste, though the initial taste was faintly pear-like. Sugary, but not unexpectedly so (38g per bottle). Color-wise, the soda is copper-toned, like a dark ginger ale. 2.5/5.0
chersi soda drinks russian pear 2.5 duchesse
Chikalicious Thai Iced tea: The least sweetened thai iced tea I've ever had (which is a good thing). Balance is slightly off with too much milk, but refreshing nonetheless. 3.5/5.0
chickalicious nyc thai icedtea drinks recommended chickicious iced tea 3.5
Chikalicious green tea shake: Creamy and thick shake topped with matcha powder. Great concentrated green tea flavor that isn't overly sweet. A bit rich, though, to drink in one sitting. 4.0/5.0
chickalicious greentea matcha shake drinks nyc recommended green tea 4.0
Chin Chin grass jelly drink: I'm a big fan of gelatin in drinks, from boba to grass jelly. For those who haven't had grass jelly before, it's not chewy like boba but soft (it's less firm than jello). Unfortunately, the drink overall is too sweet, though the grass jelly adds a slightly medicinal flavor that cuts through. Because the jelly settles to the bottom of the can, much goes to waste after the liquid runs out. A good companion, though, to spiced Asian food. 3.0/5.0
chinchin grassjelly asian drinks honey 3.0 grass jelly drink