Calbee Yuzu and black pepper shrimp chips: I grew up eating MSG-laden Calbee shrimp crackers, so it was neat to see they are celebrating 50 years. This is the first time I tried anything outside their original flavor. The crispy crackers had a tangy slightly sour seasoning that was more interesting than tasty. Still, adding a yuzu flavor to their line seems appropriate and on trend; maybe this will help them reach 50 more years. 3.0/5.0

japanese calbee yuzu black pepper shrimp chips 3.0