Food Should Taste Good roasted red pepper brown rice crackers: This snack had done the impossible--make brown rice taste good! A rare case where a snack cracker holds its own without any dip. In fact, to pair it with a dip would mask two characteristics that make it essentially perfect. First, the red pepper and sesame flavor is pronounced, and the cracker is already perfectly seasoned. Second, the texture of the cracker is ideal: super crispy, yet just thick enough to still be substantial. This hardly ever happens, but I am at a loss at what could make this snack even better; it's basically flawless. 5.0/5.0

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