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Trader Joe’s Almond Eggnog: A seasonal drink, this dairy-free eggnog has a comforting spiced flavor, tasting of nutmeg, allspice, and a bit of cinnamon. Its consistency is thicker than Trader Joe’s regular almond milk, and they nailed the hue, with a slightly beige-ish-yellow color. It pairs well with cookies or other sweets, though it is pretty sweet on its own. 3.5/5.0

recommended drinks traderjoes almondmilk nondairy seasonal holidays almond eggnog 3.5
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Eat Me Golden Chai Ice Cream: Another solid pint of coconut-milk-based dairy-free ice cream from Rochester-based Eat Me Ice Cream. This one has a swirl of orange and yellow ice cream flavored with turmeric, ginger, cardamom, and cinnamon. As far as chai ice creams go, this is definitely one of the better ones I've had. I'm a little worried about the nutrition facts, since it's coconut-based, but the label is conveniently missing the label, so I could just enjoy it for the flavor! Purchased at the Park Slope Food Coop. 3.5/5.0

recommended icecream parkslopefoodcoop coconut dessert eatme golden chai ice cream 3.5
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Sweet Box Co. Singapore Chilli Crab Potato Chips: These potato chips are somewhere between Pringles and Lay's in terms of thickness and texture, with a ridged surface. They have a slice kick and generally taste of a seafood-flavored snack (not necessarily identifiable as crab). Overall, I enjoyed them - I would try other flavors front this brand, but I probably wouldn't buy this exact flavor again as there are so many more snacks to try in Japan. 3.5/5.0

recommended japan japanese potatochips sweetboxco singapore chilli crab potato chips 3.5
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Tohato Callebaut Ruby Caramel Corn: This is a special flavor of curled corn puffs inspired by Callebaut Ruby, a newly discovered type of ruby-colored cocoa bean. It has a slightly fruit taste, like berries, but is followed by a unique sour quality. Texture-wise, these corn puffs are similar to any Tohato caramel corn, which is to say kind of like American Jaxx in shape and with a glazed coating. Tasty! 3.5/5.0

recommended japanese 711 tohato callebaut ruby caramel corn 3.5
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Morinaga Milk Aloe Yogurt: Chewy juicy aloe cubes is not something I would have naturally paired with creamy tart yogurt, but the combination works surprisingly well together. Overall, the flavor of the yogurt is pretty mild, so the dominant taste comes from the aloe, which always for some reason reminds me of sprite in terms of flavor (vaguely citrus like, thirst quenching). 3.5/5.0

recommended japanese morinagamilk aloe yogurt 3.5
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Chicha Matcha Crepe Cake: After a long day, I decided to treat myself with dessert at this Montreal-based Taiwanese cafe that serves savory entrées, desserts, and beverages. They have a variety of flavored crepe cakes, but I went for the matcha, which was about $6 a slice - pretty pricy. I did enjoy it, though - it had many layers of eggy crepe, and the creme was not overly rich. The matcha powder was quite bitter, and the dessert overall was not very sweet. The best part was definitely the mix of chewy crepe and ... (read more) 3.5/5.0

recommended montreal dessert chicha matcha crepe cake 3.5