3.0 (568)
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Uji Time Tofu Soft Serve: This flavor has eluded me for several months. I sampled the tofu the first time I ever came to this Japanese ice cream shop in Berkeley and loved it but opted for the classic black sesame for my first cup. Ever subsequent time I went back to Uji, the tofu was sold out. Finally, a few months ago, I was able to get it, but this time, the texture had degraded a bit, with the soft serve being uncharacteristically icy. Still, the soy milk flavor is excellent and easily identifiable to anyone ... (read more) 3.0/5.0

softserve icecream berkeley soymilk soy ujitime tofu soft serve 3.0
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Up Mountain Switchel Original Apple Cider Vinegar, Maple Syrup, and Ginger Switchel: Switchel seems to have gotten pretty popular over the past two years, which makes me happy because I especially enjoy ginger drinks. I purchased this one from a Vietnamese restaurant but recently saw that Whole Foods sells it. It's a little too sweet for me, and doesn't have as potent of a ginger flavor as I expected it to. Pretty average as far as switchels I've had. 3.0/5.0

drinks upmountainswitchel original apple cider vinegar maple syrup ginger switchel 3.0
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Usagiya Dorayaki: I first learned of the Japanese snack Dorayaki from Doraemon, a cartoon for kids about a robot cat whose favorite snack is the red-bean filled pancake. Since watching Doraemon as a child, I've enjoyed eating Dorayaki in the states mostly from the refrigerated aisle of grocery stores, where the packets always contain silica gel to maintain freshness. I was excited to try freshly made ones at Usagiya, a famous confectionary shop in Ueno specializing in this dessert. For a little under two d... (read more) 3.0/5.0

japanese ueno desserts redbean usagiya dorayaki 3.0
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Venus Delites Fig Filled Cookies: I purchased these cookies at Seijo Ishii, a grocery store specializing in imported products. I haven't seen Fig Newtons, or similar equivalents, since moving to Japan, and seeing them made me crave the flavor of the humble cookie. These were about 2/3 the size and had more of a crumbly rather than soft cookie exterior, but I found the chewy fig center to be more satisfying in texture and concentrated fig flavor than Fig Newtons, or the Newman's Own version. But I still prefer the softness... (read more) 3.0/5.0

cookies turkey venus delites fig filled 3.0 seijoishii
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Victoria's Kitchen coconut flavored almond water: Natural drink that had a clear coconut flavor. Hint of nuttiness. A bit too sweet-difficult to drink in its entirety. 3.0/5.0

almond coconut milk drinks victorias victoriaskitchen flavored water 3.0
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Vif Babka: Heated until the chocolate glistens, this slice of babka was more toast than cake but otherwise had a nice spiced flavor. Portion size is just right for it to be a rich but not too heavy breakfast. Purchased at a small cafe / wine shop in the Fremont district of Seattle, there they offer brunch on weekends and small pastries throughout the week. 3.0/5.0

seattle pastry chocolate vif babka 3.0